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GLF04 glycosylated steviol glycosides is also called enzyme modified stevia                steviol glycosides was extracted from stevia Rebaudian A as raw material. The            glucose group was transferred from maltodextrin to steviol glycosides through the        catalysis of glucosyltransferase. The process does not use any solvents or                  processing aids not approved for use in food processing enzyme treatments can        produce multiple glucosylated steviol glycosides ( morethan                                          1-20 ), which can be used as food flavors in food additives                                            ( except the ones in gb2760-2014, chart b.1 ).

Sweet IntensityGLF04 GSG 75 is 150 times sweet as sugar, compare with 5% sugar solution.%SE2.5%       5%        7.5%    GLF04 GSG75 Sweetness240        150        100From the diagram, we can see: under 200ppm solution, the sweeteness of Reb-A is                          increasing, while the bitterness is noticeably increasing from 200ppm and above. For                      Reb-M and Reb-D, the bitterness is hardly noticeable even above 300ppm, the                                sweetness keeps increasing.Stability and Shelf lifeSteviol Glycosides stored in cool dry place, 2 years shelf lifeThe typical degradation information is as followsAmount of stevia           PH           Hydrolytic plateau         Sweet retention      300PPM                  4-8               >52weeks                  >104weeks      300PPM                  2-4               >26weeks                  > 52weeks  Stevioside has good stability under heating (90 C -5 minutes)
CANDIED FRUITNatural, zero calories, sweet from the natural steviaSAUCENatural, zero calories, sweet from the natural steviaBETEL NUTNatural, zero calories, sweet fromthe natural steviaSPICY STICKNatural, zero calories, sweet fromthe natural steviaLearn more applications and receive free sample consultation.        
Parameter   GL Standard   GB1886.355-2022AppearanceWhiteWhite to light yellowTSG≥85.0%No reguirementGlucosylatedSteviol Glycosides≥75.0%≥75.0%Drying decrement<5.0%No reguirementAsh content<1.0%No reguirementPH 4.8-7.04.5-7.0Methanol residue<200PPMNo reguirementEthanol residue<460PPMNo reguirementLead(Pb)≤1.0PPMNo reguirementDrying decrement≤0.1PPMNo reguirement

"Xinghua GL's GLF glucosylated steviol glycosides won many customer's compliments with its special  taste. When being mixed with stevia in flavoring      substances. It can bring about synergistic effects    as well as eliminating the bad after taste and          enhancing both the."


     Xinghua GL Stevia Co. is an integrated supplier in stevia breeding,   planting manufacturing and applications. We are the pioneer in stevia        industry for nearly 17 years. The first Reb-A mass producer in China.       Currently, we export the largest share of Reb-M and Reb-D from China.

Packaging: 20KG cardboard box       Shelf life: 2 years  Storage conditions: keep cool and dry        
GL Stevia has acouired all popular certificates in the industry ensure                      our product compliance with your local regulations.        

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